Enhance patient food services with St. Joseph’s Healthcare as a Nutrition Supervisor in Hamilton. Lead meal service, inventory management, and ensure food safety in a part time capacity.

This regular, part-time position focuses on overseeing patient meal services, ware washing, and nourishment preparation. You will manage frontline staff while ensuring safe and cost-effective meal provision. Strong leadership and nutrition knowledge are essential for maintaining quality standards.

Key Responsibilities:
• Supervise daily operations of patient food services
• Oversee department staffing and management
• Perform quality management and improve processes
• Maintain current ingredient database for dietary compliance
• Develop and enforce departmental procedures

Requirements:
• College or bachelor’s degree in Nutrition or Dietetics
• 1-3 years related experience, including supervisory skills
• Proficiency in MS Office and nutrition programs
• Strong understanding of food safety and sanitation
• Excellent organizational and conflict resolution skills

Become a leader in patient nutrition, ensuring safe, accurate meal services at St. Joseph’s Healthcare Hamilton.
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📌 Nutrition Supervisor at St. Joseph's Healthcare (Ontario)
🏢 St. Joseph's Healthcare Hamilton
📍 Ontario