Maple Leaf Foods is seeking an FSQA Team Leader at the Heritage facility to oversee food safety programs, review tasks, verify results, and lead cross-functional teams during audits and corrective actions.
You will supervise QA Process Leaders, plan staffing, train staff, and ensure compliance with HACCP, BRC, and FSQMS standards, while preparing for third-party audits.
Join a purpose-driven company committed to protected, high-quality protein and sustainable practices.
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📌 FSQA Team Lead: Drive Food Safety & Compliance Excellence (Ontario)
🏢 Maple Leaf Foods
📍 Ontario
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