Join the vibrant culinary team at Home Block as a Chef de Partie and take your skills to the next level. Enjoy a competitive wage, a $1000 sign-on bonus, and more.

As Chef de Partie, you will be crucial in delivering superior culinary experiences in a restaurant praised for its distinctive atmosphere and award-winning service. You will handle a specified station and work closely with the Executive Chef and Sous Chef. Expect to execute a seasonal menu that highlights local ingredients while nurturing your growth and training within a supportive team atmosphere.

Key Responsibilities:
• Manage a specific kitchen station efficiently
• Prepare daily mise en place for a high-standard menu
• Collaborate on a rotating seasonal menu




• Assist in training team members and improving skills
• Ensure cleanliness and organization of kitchen areas

Requirements:
• 5-6 years of experience in a similar kitchen
• Strong foundational cooking techniques
• Team-oriented and driven with a positive attitude
• Quick learner, adaptable to changes
• Experience in a rapid-paced food preparation environment

Bring your culinary passion to Home Block and be part of a dedicated team making culinary magic daily.
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📌 Culinary Role as Chef de Partie (British Columbia)
🏢 The Mark Anthony Group
📍 British Columbia