About UsAt Fairfield Inn & Suites Sault Ste. Marie, we pride ourselves on providing warm hospitality and a welcoming setting for every guest. We’re currently seeking a reliable, guest-focused team member to join our Breakfast, Laundry, and Housekeeping departments. This is an entry-level position ideal for someone who is dependable, flexible, and committed to creating a clean and enjoyable experience for our guests.What You’ll DoBreakfast Set-Up & ServiceArrive on time (6:15 AM weekdays / 6:45 AM weekends & holidays)Set up, monitor, and replenish breakfast items in accordance with brand and safety standardsGreet guests warmly and assist with any breakfast-related needsGuest ExperienceMaintain a clean and welcoming breakfast/lobby areaClear and sanitize tables, restock supplies, and ensure guest satisfactionAddress guest questions or concerns professionallyFood Safety & SanitationFollow strict food handling and hygiene protocolsConduct and log temperature checks of hot and cold food itemsKeep equipment clean and operating safelyDaily Cleaning & Prep DutiesComplete opening, mid-shift, and closing checklistsRestock condiments, utensils,



and breakfast suppliesClean all surfaces and properly dispose of food wasteCommunication & Team SupportLog relevant shift information and communicate supply or maintenance needsWork cooperatively with front desk and housekeeping teamsBe adaptable in assisting with light duties in other departments when neededWho You AreAvailability is key – must be able to work weekdays, weekends, holidays, and early morningsFriendly, punctual, and reliableAble to stand for long periods and perform repetitive tasksComfortable working independently and as part of a teamProfessional in both appearance and communicationCommitted to cleanliness, safety, and guest satisfactionScheduleWeekday shifts begin at 6:15 AMWeekend/Holiday shifts begin at 6:45 AMPart-time hours with potential for additional shifts as neededWhy Join Us?Supportive and team-oriented environmentTraining provided for all duties and brand standardsOpportunity to make a meaningful impact on our guests’ experienceJob Type: Part-timePay: $17.60 per hourLanguage: English (required)Licence/Certification: Food Handler Certification (required)Work Location: In person#J-18808-Ljbffr

📌 Breakfast Associate (Sault Ste. Marie) - C$17.6 An Hour - Part Time - No Experience Required (Winnipeg)
🏢 Fairfield Inn & Suites
📍 Winnipeg