Elevate food service standards as a Dietary Aide at Golden Links Lodge in Winnipeg Health Region. Engage in food preparation, service, and cleanliness to enhance Residents' dining experiences.

This vital position supports the Dietary Department under the guidance of the Food Services Manager. Responsibilities cover preparing meals, serving food, and maintaining a clean environment. Candidates should possess a Food Handlers certificate and showcase strong communication skills while interacting with Residents and staff.

Key Responsibilities:
• Prepare and portion meals according to menu guidelines
• Maintain a clean and sanitized work workplace
• Serve food and beverages in dining areas




• Assist cooks with meal preparations as needed
• Follow food safety standards rigorously

Requirements:
• Grade 10 education completion necessary
• Food Handlers training certificate Level 1 required
• Preferred experience in food service environments
• Engaging communication and interpersonal skills
• Ability to adapt in high-pressure situations

Cultivate a supportive atmosphere for Residents at Golden Links Lodge while honing your culinary skills and ensuring quality food service.
#J-18808-Ljbffr

📌 Dietary Aide at Golden Links Lodge (Manitoba)
🏢 Winnipeg Regional Health Authority
📍 Manitoba