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Tasks Keep records of the quantities of food used
Package take-out food
Portion and wrap foods
Stock refrigerators and salad bars
Take customers' orders
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Receive payments
Prepare special orders
Clean kitchen and work areas
Provide customer service
Work conditions and physical capabilities Fast-paced environment
Work under pressure
Attention to detail
Personal suitability Client focus
Team player
Organized
Punctuality
Other benefits Other perks