Royal Wok in Stratford, Ontario, is hiring for a full-time, on-site kitchen role. The position offers hourly pay and a 30–40 hour work week, with various shifts including mornings, evenings and weekends.
Ideal applicants will have a secondary school diploma, 1–2 years of experience, and a Protected Food Handling certificate. Duties include meal preparation, portion sizing, inventory, and maintaining a clean, compliant kitchen.
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📌 On-Site Cook: Menu Planning, Prep & Kitchen Care (Stratford)
🏢 Royal Wok
📍 Stratford
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