04 Sep
|
Canadian Rocky Mountain Resorts
|
Alberta
04 Sep
Canadian Rocky Mountain Resorts
Alberta
Canadian Rocky Mountain Resorts is seeking a culinary professional to lead our Japanese/Sushi/Ramen kitchen operations, assist with daily menu planning, and uphold high quality food standards in a energetic resort setting.
You will supervise kitchen cleanliness, safety, and team development, drive cost control and inventory targets, and collaborate with staff to deliver exceptional dining experiences while complying with provincial regulations.
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📌 Sushi & Ramen Kitchen Lead (Chef de Partie) (Alberta)
🏢 Canadian Rocky Mountain Resorts
📍 Alberta