Education: Secondary (high) school graduation certificate Experience: No experience (will train) or equivalent experience Tasks Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clear and clean tables, trays and chairs Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Package take-out food Prepare, heat and finish straightforward food items Serve customers at counters or buffet tables Take customers'' orders Handle and store cleaning products Remove kitchen garbage and trash Sweep, mop, wash and polish floors Employment terms options Early morning Evening Morning Night Employment terms options Day Weekend Work Term: Permanent Work Language: French Hours: 40 hours per week