Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting Bake shop Bakery Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Train staff in preparation, cooking and handling of food Supervise baking personnel and kitchen staff Draw up production schedules Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Organize and maintain inventory Maintain inventory of supplies Cuisine specialties Caribbean and Latin American cuisine Type of operation Baking or cooking Food specialties Breads and rolls Desserts and pastries Support for youths Offers on-the-job training tailored to youth Work Term: Permanent Work Language: English Hours: 30 hours per week
📌 baker (Toronto)
🏢 Allan's Pastry Shop
📍 Toronto
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.