Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting Restaurant Urban area Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Cuisine specialties Italian cuisine Transportation/travel information Public transportation is available Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Standing for extended periods Work under pressure Personal suitability Client focus Dependability Initiative Judgement Organized Reliability Team player Employment terms options Evening Night Day Weekend Financial perks Gratuities Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week

📌 cook (Coquitlam)
🏢 Doppio Zero Pizza
📍 Coquitlam