Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Supermarket/grocery store Tasks Direct and control daily operations Evaluate daily operations Plan and organize daily operations Manage staff and assign duties Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors'' operations on sales Determine merchandise and services to be sold Implement price and credits policies Locate, select and procure merchandise for resale Develop and implement marketing strategies Plan budgets and monitor revenues and expenses Determine staffing requirements Resolve issues that may arise, including customer requests,
complaints and supply shortages Oversee payroll administration Conduct performance reviews Supervise office and volunteer staff Transportation/travel information Public transportation is available Work conditions and physical capabilities Quick-paced environment Work under pressure Attention to detail Combination of sitting, standing, walking Personal suitability Analytical Collaborative Creativity Goal-oriented Hardworking Proactive Time management Efficient interpersonal skills Excellent written communication Interpersonal awareness Organized Team player Resourcefulness Employment terms options Evening Employment terms options Day Weekend Work Term: Permanent Work Language: English Hours: 40 hours per week