Angus Valley Montessori Milton is growing to serve demand for superior quality Preschool education. We are dedicated to providing the best possible foundation to inspire children for a lifetime of learning and achievement, with a focus on nutrition.

We are looking for a passionate, dedicated individual to join our fast-growing team as a sous Chef. The kitchen assistant should be a reliable, dedicated individual able to work well and excel in a fast past demanding environment. The individual will be primarily responsible for assisting the head chef in preparing nutritious and child-friendly meals on a daily basis while maintaining all ministry/ health regulation and ensuring the sanitation of the kitchen.

Duties/Responsibilities:

The ideal candidate would have kitchen experience and experience handling large scale meal prep along with all Chef duties including, but not limited to:

· Assist Chef with meal prep and and food handling

- Assist in serving meals and maintaining the kitchen

- Dishes and Maintaining overall cleanliness of Kitchen

· Inspect supplies, equipment and work areas for cleanliness and functionality

· Order and maintain inventory of food and supplies

· Monitor sanitation practices and follow kitchen safety standards

· Prepare food in a timely manner

· Assist with Menu Planning

· Establishing and maintaining collaborative relationships with various collegues and staff

· Maintaining a healthy physical, emotional and social environment conducive to learning

· Ensuring the safety and well being of children at all times





· Proving occasional support to teachers in classrooms when needed

· Ensuring that all regulatory standards required by federal, provincial and municipal governments are being met at all times

· Other duties as required

The Ideal Candidate Should Possess:

· A passion for Culinary and providing nourishing children meals

· Must have proven work experience for a minimum of two years- preferably in a childcare setting or large Kitchen/food handling operations

· Excellent time management skills and ability to work independently

· Attention to detail and proven problem-solving skills

· Must have excellent organizational skills with the ability to multitask

· Valid First Aid & CPR Certificate an assest

· Excellent verbal and written communication skills

· Must have proven work experience for a minimum of two years

· Must be Food Safe certified / Food Handling Certificate

· Hands-on experience with various kitchen equipment

· Knowledge of culinary, baking and pastry techniques

· Excellent time management abilities

· Up-to-date knowledge of cooking techniques and recipes; able to cook and manage meal prep for children with allergies and various dietary restrictions

· Familiarity with sanitation regulations

Remuneration will be based on experience. We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Job Types: Part time, Permanent

Salary: $18.00+/hour based on role and experience

Job Type: Full-time

Pay: From $18.00 per hour

Benefits:

- Dental care
- Extended health care
- Paid time off

Work Location: In person

📌 Sous Chef/ Kitchen Help (Milton)
🏢 Angus Valley Montessori Miton
📍 Milton