Line Cook (Sidney)

Line Cook (Sidney)

04 Sep
|
Mary's Bleue Moon Café
|
Sidney

04 Sep

Mary's Bleue Moon Café

Sidney

Overview

Mary's Bleue Moon Cafe, a busy Sidney family restaurant, is looking for a line cook to join our team. We have been a staple in Sidney for more than 80 years, with established local clientele who keep us busy year round. the position comes with medical, dental, and extended benefits after 3 months. tips are on top of compensation listed

Duties

- Prepare and cook menu items according to established recipes and standards, ensuring consistency and quality.
- Assist with food preparation tasks such as chopping, portioning, and assembling ingredients to streamline kitchen operations.
- Maintain cleanliness and organization of workstations, adhering strictly to food handling and safety regulations.
- Support the kitchen team during busy service periods by efficiently managing multiple orders and prioritizing tasks.
- Ensure all food is stored properly, rotated regularly, and handled safely to prevent contamination or spoilage.
- Collaborate with chefs and kitchen staff to coordinate meal preparation and presentation.
- Follow all health department guidelines and restaurant policies to uphold a secure, hygienic environment.

Requirements





- Prior experience in food service or restaurant kitchens is preferred but not mandatory; eagerness to learn is highly valued.
- Strong knowledge of food handling, safety procedures, and sanitation standards.
- Ability to stand for extended periods, lift heavy pots or ingredients, and work efficiently in a fast-paced setting.
- Excellent attention to detail in meal preparation, plating, and cleanliness.
- Basic understanding of cooking techniques across various cuisines is a plus.
- Effective communication skills and the ability to work well within a team environment.
- Commitment to delivering exceptional customer service through quality food presentation and timely service.

Join us as a Line Cook where your culinary talents will shine! We’re dedicated to fostering a lively workplace that supports growth, creativity, and excellence in every dish we serve.

Pay: $22.00-$25.00 per hour

Expected hours: 30.0 – 35.0 per week

Benefits:

- Dental care
- Discounted or free food
- Extended health care
- Life insurance

Experience:

- Cooking: 3 years (preferred)

Work Location: In person

📌 Line Cook (Sidney)
🏢 Mary's Bleue Moon Café
📍 Sidney

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