Join the Ucluelet BrewingCompany’steam as a Kitchen Manager and lead our mighty Back Of House operations!
What You’ll Do:
- Menu Creation & Costing
- Ordering & Inventory Management
- Staff Scheduling
- Ensure compliance with Health and Safety/Food Safe practices
- Hiring & Training Kitchen Staff
- Prep & Line Cooking
What We Offer:
- $25/hour plus great tips and benefits after 3 months!
- A fun team with great staff parties!
We ask that you have: Previous experience in food service or hospitality industry
Strong interviewing and customer service skills
Proficient in cooking techniques and food handling
Knowledge of restaurant management practices
Candidates with relevant experience may apply now by emailing
[email protected]
Job Summary The Ucluelet Brewing Company is looking for an experienced Kitchen Manager to join our vibrant brewery team. In this role, you’ll take charge of creating and costing our menu, managing inventory, ordering supplies,
scheduling kitchen staff, and hiring and training current team members. You’ll also be hands-on with prep and line cooking.
We offer a supportive work environment, fun staff parties, and a starting wage of $25/hour plus tips, with benefits after 3 months. If you’re passionate about food and have strong leadership skills, we’d love to hear from you!
For more about us visit: www.uclueletbrewing.ca
Job Type: Full-time
Pay: From $25.00 per hour
Benefits
- Dental care
- Discounted or free food
- Extended health care
- Store discount
- Vision care
Education:
- Secondary School (preferred)
Experience:
- Kitchen: 1 year (preferred)
Language:
- English (preferred)
Licence/Certification:
- Food Safety Certification (preferred)
Work Location: In person
📌 Kitchen Manager (Ucluelet)
🏢 Ucluelet Brewing
📍 Ucluelet