Job Location

Namo Cafe and Bistro ( Edmonton Trail )

Work Environment

- Fast Paced, Small Team
- Excellent work environment
- Amazing Team work
- Ready to Teach the right Candidate
- Weekends and Holidays availability required

Pay $19- $ 21 per hour + Tips + Free Duty Meals

Duties

- Prepare and cook a variety of menu items with precision, consistency, and efficiency
- Oversee daily kitchen operations, ensuring smooth workflow and timely meal service
- Supervise kitchen staff, provide guidance on food preparation techniques, and promote teamwork
- Maintain strict adherence to food safety and sanitation standards across all kitchen areas
- Assist in inventory management, including ordering supplies and monitoring stock levels
- Ensure all food handling procedures comply with health regulations and safety protocols
- Support the training of new team members in food preparation, cooking methods, and service standards




- Monitor quality control to uphold the restaurant’s culinary standards and guest satisfaction

Qualifications

- Current Kitchen experience required
- Proven experience in food preparation and cooking within a restaurant or food service environment
- Strong understanding of food safety practices and proper handling techniques
- Ability to work efficiently under pressure while maintaining attention to detail
- Kitchen experience that showcases versatility across different cuisines or menu types is preferred

Join us to bring your culinary talents and leadership skills together in a vibrant setting where quality, safety, and guest satisfaction are at the forefront. We’re dedicated to supporting your growth while delivering memorable dining experiences every day! Pay: $19.00-$22.00 per hour

Expected hours: 35.0 – 40.0 per week

Benefits

- Discounted or free food

Work Location: In person

📌 Line Cook/Supervisor ( Day Time Only) (Calgary)
🏢 namo cafe u0026 bistro
📍 Calgary