Pastry Chef (Vancouver)

Pastry Chef (Vancouver)

04 Sep
|
Small Victory Bakery
|
Vancouver

04 Sep

Small Victory Bakery

Vancouver

About Us

At Small Victory, our mission is simple: to be the best part of someone’s day. We focus on thoughtful hospitality, quality ingredients, and creating small moments that leave a lasting impression. We are passionate about artisanal baking, exceptional coffee, and creating a welcoming space for our community.

Responsibilities

- Produce the highest quality products by following company recipe and procedures guidebooks
- Work collaboratively with all departments within Small Victory Bakery to meet store production requirements
- Take responsibility for quality and consistency reporting to Store Manager
- Follow daily priorities and task list set out by the Pastry Lead and Store Manager
- Follow documentation standards for wastage and inventory control
- Comply with company policies with regards to ordering, receiving and FIFO procedures.
- Follow health and safety regulations for food preparation
- Provide our team members and/or guests with thorough knowledge about all our menu items when needed




- Ensure daily production needs for the display case and retail products are a priority.
- Contribute to a clean and organized work environment. Participate in deep cleaning when needed.

Qualifications

- Minimum 1 year pastry related experience in a similar capacity
- Food Protected Certification is an asset

Job Type: Full-time Pay: $19.00-$20.00 per hour

Benefits

- Casual dress
- Discounted or free food
- Extended health care
- Flexible schedule
- Store discount

Application question(s):
- Are you looking for a full-time or part-time position? Please list your work availability.
- Please list 2-3 dates and time ranges that you could do an interview.
- This position requires starting at 5:00am at 3070 Granville St, Vancouver. Does that work for you?

Experience:
- pastry: 1 year (required)

Work Location: In person

📌 Pastry Chef (Vancouver)
🏢 Small Victory Bakery
📍 Vancouver

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