Job Summary

At Shae Foods, we create high-quality food experiences that bring people together. As a fast-growing, large-scale catering company, we are looking for a passionate Pastry Chef de Partie (CDP) to join our dynamic team!

This full-time role runs Sunday to Thursday, 9:00 AM to 5:30 PM. The position starts at our Cityscape location, transitioning to our new kitchen after approximately 3 months. If you love testing new recipes and value consistency at scale, we want to hear from you.

Responsibilities:

- Prepare and produce high-quality pastry items consistently, whether making tens or thousands of the same item.
- Test and experiment with new recipes to help innovate our menu offerings.
- Learn, adapt, and work with specialty dietary products and ingredient substitutions, including gluten-free, dairy-free, vegan, and allergen-conscious items.
- Work efficiently both independently without supervision and collaboratively within our team environment.
- Maintain a clean, safe, and organized workstation while adhering to food safety standards.

Requirements:

- Experience in a commercial bakery, pastry shop, catering, or high-volume production environment.
- Ability to work Sunday to Thursday from 9:00 AM to 5:30 PM, starting October 13th.
- Physical ability to lift up to 50 lbs regularly.




- Comfortable with the location logistics (position starts at our Cityscape location and will later transition permanently to Shae).
- Red Seal certification is considered an asset, but is not essential.
- Robust attention to detail, balancing creativity with strict consistency.

Compensation Includes:

- Competitive hourly wage of $21.00 to $23.00.
- Paid flex days - Because we all need to take a break every now and then!
- Opportunity to be part of a rapidly growing business with long-term career advancement.
- Comprehensive group health benefits at zero cost to the employee (you pay additional only for dependents).
- A supportive, collaborative work environment that encourages culinary creativity

APPLY NOW! Pay: $21.00-$23.00 per hour

Expected hours: 35.0 – 40.0 per week

Benefits

- Company events
- Dental care
- Extended health care
- On-site parking
- Paid time off
- Vision care

Application question(s):
- Are you comfortable starting work at our current Cityscape location and transitioning to our new central kitchen at 2 Ave SE, Calgary, in approximately six months, once it is ready to operate?
- Are you comfortable driving on occasion as part of this role?
- Are you available to work 35 - 40 hours per week without any restrictions on your weekly hours (between 9:00 am to 5.30 pm, Sunday to Thursday)

Work Location: In person

📌 Pastry Chef de Partie (Calgary)
🏢 Shae Foods
📍 Calgary