Support North Bay Regional Health Centre as a Patient Food Service Worker, delivering vital nourishment to those in care. Responsibilities include food handling, cleaning, and ensuring compliance with safety standards.
The Food Service Worker position requires dedication to patient service, with responsibilities spanning from meal provision to workspace sanitation. Candidates with food safety certification and experience in food handling are highly encouraged to apply and create a meaningful impact in patient nourishment.
Key Responsibilities:
• Deliver meals and supplies to patients effectively
• Maintain cleanliness of kitchen equipment and areas
• Follow strict food safety and infection control guidelines
• Participate in team-oriented food service activities
• Assist with inventory and food production
Requirements:
• Secondary School Graduate or equivalent is necessary
• Food Safety Certification is mandatory
• Expertise in clinical dietetics needed
• Ability to lift and handle food loads
• Bilingualism in English and French preferred
Enhance the culinary experience for patients through teamwork and productive food service.
#J-18808-Ljbffr

📌 Patient Food Service Role North Bay
🏢 NBRHC
📍 North Bay