$19/Hourly for 30 hours a week (Overtime as per BC labor laws)
Minimum Education
Completion of high school
Positions Available
1
Requirements
- Completion of high school
- Minimum 2 years of experience
- Ability to work in a fast-paced and team-working setting
- Ability to work on all shifts (evening & weekend)
Responsibilities
- Prepare and cook food items as per the restaurant menu
- Execute all preparation of menu items
- Ensure the highest level of food quality, taste, and presentation
- Oversee kitchen operations
- Manage inventory of food, supplies, and equipment
- Maintain kitchen and work area clean