Join our culinary team as a Line Cook at Añejo Restaurant, where the flavors of Mexico come alive! If you're detail-oriented and love cooking, we want to hear from you.
As a Line/Prep Cook at Añejo, you play a pivotal role in crafting high-quality meals that keep guests coming back. You'll be working in an energetic kitchen, focusing on precision and teamwork while adhering to our high culinary standards. This position offers ample opportunities for growth and skill development.
Key Responsibilities:
• Prepare and cook food according to recipes
• Set up cooking stations and prep ingredients
• Ensure workspace cleanliness and safety compliance
• Communicate effectively with kitchen staff during services
• Assist in inventory management and reduction of waste
Requirements:
• Kitchen experience is an asset
• Passion for food and cooking
• High attention to detail and presentation skills
• Effective team player with positive communication
• Committed to clean and safe kitchen practices
Embrace your passion for culinary arts in a vibrant setting at Añejo where every dish tells a story!
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📌 Culinary Team Member at Añejo (Toronto)
🏢 Añejo
📍 Toronto