Elevate your culinary skills this season as a Line Cook at Glencoe Golf and Country Club in Calgary, Alberta. Contribute to exceptional dining experiences while immersed in a beautiful setting.
The Glencoe Golf and Country Club is seeking part time seasonal Line Cooks to enhance its culinary team until mid-October 2026. Ideal candidates possess strong foundational cooking skills and experience in a fast-paced kitchen. You will create high-quality menu items, collaborate with a dedicated team, and maintain excellent food safety standards.
Key Responsibilities:
• Prepare high-quality menu items and daily specials
• Ensure kitchen tools and ingredients are ready for service
• Assist with inventory management and product levels




• Maintain a positive pace and complete tasks accurately
• Collaborate with Food & Beverage team for seamless service
Requirements:
• Minimum 1 year of experience in restaurant kitchen
• Alberta Food Safety Basics certification required
• Strong cooking skills in elevated dining
• Ability to follow recipes and instructions closely
• Reliable transportation to the location required
Bring your passion for cooking and teamwork to deliver outstanding experiences at Glencoe Golf and Country Club.
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📌 Seasonal Line Cook at Glencoe Club (Calgary)
🏢 Glencoe
📍 Calgary