Join us as a Food Service Supervisor and lead our kitchen team! This role focuses on staff coordination, quality assurance, and in office operations.
We are looking for a dedicated Food Service Supervisor with 1-2 years of experience in food services. Your primary responsibility will be to supervise food preparation staff while ensuring all activities meet applicable safety and quality standards. This is an on-site role with no remote options, emphasizing teamwork and client focus throughout every shift.
Key Responsibilities: • Coordinate and oversee staff food preparation activities • Conduct training on safety and sanitation practices • Estimate and manage meal ingredient and supply needs • Ensure that food service complies with quality control standards • Address and resolve customer complaints effectively
Requirements: • 1+ years of experience in a similar role • High school graduation certificate or equivalent • Strong oral communication skills • Excellent client interaction abilities • Capable of preparing budget estimates and reports
Contribute to our kitchen's success through effective supervision and quality management. #J-18808-Ljbffr