Join Courtyard by Marriott in Nanaimo, BC, as a full-time Line Cook. Prepare high-quality meals while maintaining a pristine kitchen environment and delivering exceptional guest service.

This rewarding role at Courtyard by Marriott involves crafting food items according to brand standards to maximize guest satisfaction. As a Line Cook, you'll use your cooking expertise and attention to detail for food preparation and quality control while ensuring a clean, protected working space. Your interaction with guests and team members will help create a warm atmosphere.

Key Responsibilities:



• Prepare food items per standard recipes and guest specifications • Maintain proper storage and portion control of food products • Operate kitchen equipment safely and effectively • Ensure cleanliness of work areas to comply with health standards • Assist in inventory tracking and managing kitchen supplies

Requirements: • High School diploma or equivalent • Experience in kitchens, preferably in hotel settings • Valid Food Safe certification required • Strong communication skills for effective teamwork • Flexible schedule, including evenings and weekends

Utilize your culinary skills in a vibrant environment at Courtyard by Marriott, delivering memorable dining experiences. #J-18808-Ljbffr

📌 Full Time Line Cook at Marriott (Winnipeg)
🏢 Hotel Equities Group
📍 Winnipeg