Create exceptional dining experiences as a Server at Sooke Harbour House, a renowned boutique hotel in British Columbia. Your passion for hospitality will shine through in every interaction.
As a Server reporting to the Director of Food & Beverage, you will provide attentive and professional service while ensuring every guest enjoys a memorable meal. With a collaborative team environment, your role is crucial in delivering outstanding customer experiences in our restaurant, which features Vancouver Island's seasonal cuisine.
Key Responsibilities:
• Welcome guests with friendly and attentive service
• Present menus and make food recommendations
• Accurately take orders and enter them into the system
• Serve food and beverages efficiently
• Maintain cleanliness and organization in dining areas
Requirements:
• Previous serving or hospitality experience preferred
• Excellent communication and customer service skills
• Adaptable availability for evenings and weekends
• Serving It Right certification required or ability to obtain
• Positive attitude and team-oriented approach
Deliver exceptional service and be a part of the Sooke Harbour House team.
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📌 Server at Sooke Harbour House
🏢 Push Operations
📍 Sooke