ESS Canada in Saskatchewan is seeking a First Cook to prepare and finalize high-quality meals in a quick-paced setting. You will pre-cook, cook, and assemble dishes, ensure proper mise en place, and maintain strict health and safety standards. Ideal candidates hold a food safety certification and a recognized cooking school certificate, with proven restaurant or prep cook experience. Strong communication and teamwork are essential for success in this role.
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📌 First Cook: Precision Prep & Quality Kitchen (Winnipeg)
🏢 Compass Group Canada
📍 Winnipeg
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