Immerse yourself in the luxury of Fairmont Chateau Whistler as an In Room Dining Server, where your focus on exceptional service and cuisine creates memorable guest experiences. This full time, seasonal position runs from November through May.
You’ll play a key role in our dining operations, assisting guests with menu inquiries, delivering orders to guest rooms, and ensuring smooth overall service. Your expertise in food and beverage knowledge will further enhance our guest's experiences, showcasing the finest in culinary offerings while practicing safety protocols.
Key Responsibilities:
• Inform guests about menu items in an engaging manner
• Ensure smooth operations in in-room dining
• Deliver meals and beverages to guest rooms
• Stay updated on menu items and preparation methods
• Adhere to food safety and sanitation guidelines
Requirements:
• Previous Food & Beverage experience is preferred
• BC Serving It Right Certificate is a must
• Legal age of 19 to serve alcohol in British Columbia
Bring your passion for guest service to Fairmont Chateau Whistler and help create unforgettable dining moments.
#J-18808-Ljbffr

📌 Fairmont Whistler In Room Dining Server
🏢 Fairmont Hotels and Resorts
📍 Whistler