Step into a full-time Food Service Supervisor role with responsibilities spanning staff management, training, and quality control. Focus on creating an effective and safe food preparation environment.
The ideal candidate will have 1-2 years of relevant experience and a secondary school diploma. This position involves establishing efficient work schedules, supervising food preparation activities, and ensuring staff adherence to safety procedures. Record keeping of stock and waste management will be essential in maintaining operational excellence.
Key Responsibilities:
• Coordinate activities and supervise food service staff
• Train team members on sanitation and job duties
• Order and estimate necessary ingredients and supplies




• Ensure high standards of food service quality
• Maintain accurate records of sales and stock
Requirements:
• Secondary (high) school graduation certificate
• 1-2 years of supervisory experience in food service
• Strong record-keeping and communication abilities
• Proficiency in English required
• Availability for versatile shifts including evenings and weekends
Enhance your leadership capabilities by delivering quality food service and mentorship to your team.
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📌 Full-Time Food Service Supervisor Role (Yellowknife)
🏢 The Black Knight Pub
📍 Yellowknife