Take on the role of Cook at Overtime Taphouse, where you will manage kitchen operations while ensuring food quality and supporting the youth workforce. This Full time position offers hands-on experience in a vibrant culinary setting.
As a Cook, you will be instrumental in inspecting kitchens, maintaining inventory, and ensuring a high standard of food quality. Your responsibilities will include ordering supplies and cleaning work areas. Join a workplace that provides mentorship, training, and an inclusive environment tailored for young professionals.
Key Responsibilities:
• Routinely inspect kitchens for cleanliness and safety
• Order and maintain kitchen inventory and supplies
• Keep kitchen a clean and organized working space




• Estimate ingredient needs and place orders effectively
• Ensure compliance with food service and quality controls
Requirements:
• High school graduation certificate required
• Between 1 and 2 years of relevant experience
• English language proficiency is essential
• Capable of managing inventory and records
• Committed to fostering a welcoming environment for youth
Showcase your culinary talent and commitment to youth support at Overtime Taphouse.
#J-18808-Ljbffr

📌 Cook with Inventory and Quality Control (Camrose)
🏢 Overtime Taphouse
📍 Camrose