- Assists with preparation, production and distribution of food and beverages as directed.
Experience
- Experience in cooking
- Six (6) months experience working in food services operation
Education
- Grade 12
- Health Care Cook certificate
Competencies
- Basic - Computer skills
- Communication skills
Other Requirements
- Valid driver's license, where required
- Required education or equivalent must be completed within a specified timeframe
- Scheduled hours of work may be reduced when a statutory holiday is recognized