Elevate your career with Subway® as an Assistant Manager, focusing on exceptional guest service and efficient restaurant operations. This role ensures quality food preparation and an orderly dining environment.As an Assistant Manager, you'll supervise a team of 4-12, coordinate staff schedules, and manage restaurant inventory. You'll engage in planning special events and provide training to ensure staff are equipped for success. Maintaining safety and cleanliness standards is also a vital part of your daily responsibilities.Key Responsibilities:Deliver an outstanding guest experience every dayControl restaurant inventory and product orderingSupervise staff and schedule work effectivelyPlan and support special events and promotionsMaintain cleanliness and functionality in the restaurantRequirements:Must possess a high school diploma or equivalentExperience in restaurant management and supervisionStrong communication ability with team membersCapable of working across various restaurant areasComputer skills are desirableJoin Subway® and enhance your leadership in a vibrant restaurant workplace.