A leading service provider is seeking a Cook to join their team in a long-term care facility in Canada. The role involves preparing meals for residents and patients, following standardized recipes and food safety standards. Candidates should have at least 1-2 years of experience in food preparation, preferably in high-volume settings, along with the necessary food safety certifications. This position offers an hourly wage of $17.00/hr and requires adherence to COVID-19 vaccination policies.
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