Become a Food Service Supervisor and guide a dedicated team in a full-time, permanent capacity at $20.45 per hour. Foster an workplace of safety and excellence in food service.
As a supervisor, you are responsible for coordinating food preparation activities and training staff on essential safety procedures. Your role includes hiring new team members and addressing any concerns that arise from customers. Maintaining comprehensive records on inventory and sales is key for operational success.
Key Responsibilities:
• Coordinate food preparation staff activities
• Train staff in sanitation and safety protocols
• Recruit and hire new food service employees
• Resolve customer complaints and issues promptly
• Maintain records for stock and sales
Requirements:
• Completion of high school education
• Proficient in English communication
• Minimum of one year's relevant experience
• Must be adaptable under pressure
Strive for excellence in your food service operations and lead your team to achieve high standards.
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📌 Supervise Food Service Operations (Salmon Arm)
🏢 608940 B.C. Ltd DBA Tim Hortons Restaurant
📍 Salmon Arm