Join RED Mountain Resort as a Bar Person and embrace a fun-filled hospitality role this winter! Create outstanding experiences for guests in an exhilarating mountain environment.

We are looking for a dedicated Bar Person for the 2026/27 Winter Season at RED Mountain Resort. This position requires delivering friendly service, managing food and beverage orders, and assisting closely with the culinary team. You must possess at least 2-3 years of serving experience, a positive attitude, and familiarity with food safety standards to succeed in this agile role.

Key Responsibilities: • Deliver friendly, attentive service to guests • Accurately take and deliver food and beverage orders • Suggest items and pairings to enhance guest experiences • Follow health and safety protocols diligently • Support other outlets as required during shifts

Requirements: • 2-3 years of experience in a serving role • Certifications in Serving It Right and Food Safe Level 1 • Strong knowledge of food and beverages • Excellent multitasking and organizational skills • Capable of lifting up to 25 lbs and working indoors/outdoors

Embrace this opportunity to grow as a hospitality professional at RED Mountain! #J-18808-Ljbffr

📌 Experienced Bartender at RED Mountain (Winnipeg)
🏢 RED Mountain Resort
📍 Winnipeg