Adecco is currently hiring a part-time energetic and motivated Line Cook to join a fast‑paced, hands‑on culinary team where every day brings something new in Trenton ON. You will support meal preparation, food production, and kitchen operations for a large‑scale onsite dining program. If you love working with fresh ingredients, enjoy a lively kitchen environment, and take pride in maintaining high standards of quality and cleanliness, this is the perfect role for you.

- Pay Rate: $19.00/hour

- Location: Trenton, ON

- Schedule: Early Shift: 5:30 AM – 2:00 PM | Late Shift: 11:00 AM – 7:30 PM

- Job type: Temporary|Part-time | must be available Weekday and weekend shifts

- Vacancy Status: This posting is for an existing vacancy .

Here' s why you should apply:

- Paid weekly accurate and on time

- Strong health and safety programs

- Medical and dental benefits once qualified

- Free training programs

- New and quicker onboarding process

Responsibilities:

Food Preparation & Cooking

- Washing, peeling, chopping, and cutting fruits and vegetables

- Preparing fresh salads and assembling premade meal options such as sandwiches

- Portioning meats, vegetables, and ingredients for daily service

- Using grills, fryers, oven ranges, and stovetops to cook hot meals

- Ensuring all food items meet safety, freshness, and quality standards

Kitchen Operations

- Maintaining a spotless and organized workspace to avoid cross‑contamination

- Cleaning kitchen surfaces, food prep areas, and equipment throughout the day





- Replenishing ingredients, stock, and supplies during service

- Supporting kitchen flow during peak periods and special events

General Support

- Following all food safety guidelines, hygiene standards, and operational procedures

- Assisting team members to ensure efficient meal production

- Upholding organization policies and contributing to a positive team environment

Qualifications:

- Minimum 1 year of cooking experience in a restaurant, catering, banquet, or institutional kitchen (experience must be outside of fast food)

- Valid Safe Food Handlers Certification (or provincial equivalent)

- Strong understanding of food safety, sanitation, and cross‑contamination prevention

- Ability to operate commercial kitchen equipment such as grill tops, fryers, ovens, ranges, and prep tools

- Demonstrated ability to follow recipes, portion guidelines, and production standards

- Strong communication and teamwork skills

- Ability to stand for long periods and lift up to 25–50 lbs as required

- Reliable, punctual

- Must be legally eligible to work, and reside in Canada

At Adecco our purpose is straightforward: to make the future work for everyone. We live our values, Passion, Collaboration, Inclusion, Courage, and Customers at Heart, by fostering a workplace where diversity is celebrated and every voice matters. We encourage applications from individuals of all backgrounds and identities. Together, we’re making the future work for everyone.

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