Job Overview
We are seeking a dedicated Line Cook/Prep Cook to join our team in a fast-paced restaurant setting. The ideal candidate will have a passion for food preparation and a strong work ethic.

Responsibilities
Prepare ingredients for cooking, including washing, chopping, and storing
Assist in cooking and preparing menu items according to set recipes
Set up workstations with all needed ingredients and cooking equipment
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly
Monitor food stock and place orders when there are shortages

Experience
Proven experience as a Line Cook/Prep Cook in a restaurant or similar setting




Knowledge of various cooking procedures and methods (grilling, baking, boiling)
Understanding of food safety practices
Ability to follow instructions and work well in a team setting
Excellent time management skills

Job Types: Full-time, Part time, Permanent

Pay: $17.00-$18.00 per hour

Advantages:
Discounted or free food
In office parking
Store discount

Experience:
Cooking: 1 year (required)
Kitchen experience: 1 year (required)
Restaurant experience: 1 year (required)

Work Location: In person

📌 Line Cook/prep Cook Dartmouth
🏢 Ben & Florentine
📍 Dartmouth