Employer: Chevron Gregoire Roaster Barn (posted on March 17, 2026 by a licensed third-party)
Location: 312 Gregoire Dr, Fort McMurray, AB T9H 3R2 (On site)
Salary: $21.00 per hour for 30 to 35 hours per week (Permanent, Full time).
Start Date: As soon as possible. Vacancies: 1.
Source: Job Bank # .
Responsibilities
- Estimate amount and costs of supplies and food items.
- Maintain records of food costs, consumption, sales and inventory.
- Instruct cooks in preparation, cooking, garnishing and presentation of food.
- Supervise cooks and other kitchen staff.
- Plan menus and ensure food meets quality standards.
Qualifications
Education: Secondary (high) school graduation certificate.
Experience: 2 years to less than 3 years.
Languages: English.
Work Conditions & Physical Capabilities
- Rapid‑paced environment.
- Work under pressure.
Personal Suitability
- Leadership.
- Initiative.
- Organized.
- Team player.
EEO Statement
The employer accepts applications from: Canadian citizens and permanent or temporary residents of Canada; other candidates, with or without a valid Canadian work permit.
Advertised Until
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📌 Head Chef (Fort McMurray)
🏢 Chevron Gregoire Roaster Barn
📍 Fort McMurray
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