Become a key player in our kitchen as an On-Site Cook, overseeing meal preparation and kitchen operations. Experience a rewarding cooking career immersed in teamwork.

This cook position requires 1-2 years of specialized cooking experience in a rapid-paced kitchen. In this role, you will prepare meals, supervise kitchen staff, and manage inventory while ensuring all food operations run without a hitch.

Key Responsibilities:
• Prepare and cook a variety of meals and dishes
• Supervise and guide kitchen helpers and staff
• Maintain inventory records and organize supplies
• Oversee kitchen operations to ensure efficiency
• Enforce cleanliness and safety standards in the kitchen

Requirements:
• Secondary school graduation certificate necessary
• 1 to 2 years cooking experience required
• Must work at the physical location, no remote work allowed
• Strong leadership and organizational skills
• Ability to thrive under pressure and in repeating tasks

Bring your culinary talent and leadership capabilities to enhance our kitchen team.
#J-18808-Ljbffr

📌 On-Site Cook with Management Duties (Alberta)
🏢 Canadian Pizza Unlimited
📍 Alberta