NEWREST IN CANADA:

Our clients are leading airlines companiessuch as Air Canada Jazz, American Airlines, Aero Mexico, Air France KLM, SaudiaAirlines, Turkish Airlines, Egyptair, Ethiopian Airlines, and Brussels Airline.

Newrest has 3 major operational units based inToronto, Montreal & Calgary.

These units, specialized in airline catering& buy-on-board are successfully growing and we are looking for new talentsto reinforce and develop our business.

Newrest is an equal prospect employer andis committed to a diverse and inclusive workforce.

PLEASE NOTE THAT WE ARE LOOKING FOR CANDIDATESWHO ARE ALREADY IN CANADA WITH A VALID DOCUMENT TO WORK.

Responsibilities:

- Have the ability to demonstrate a complete understanding of the required menu
- Knife skills : techniques to hold knifes safely, secure worksurface, handle cutting board, cut fast
- Perform food preparation processes: marinating, seasoning,chopping, dicing, cutting, slicing vegetables
- Maintaining appropriate portion control and consistentlymonitoring food levels on the line




- Consistently following the proper recipes and procedures
- Preparing food throughout the day as indicated in the bookletsguidelines
- Consistently and accurately using prep sheets, road maps,cleanliness list, and station checklists
- Adhering to high standards regarding food preparation, cleaningand sanitation
- Requires to be on their feet working while clocked in, unless onbreak
- Completing cold food preparation assignment accurately, neatly,and in a timely fashion
- Anticipating and reacting to other departments' requests
- Have the ability to develop positive working relationships withother unit employees
- Work as part of a team by helping others as needed or requested
- Be able to adapt to changing priorities with a sense of urgency
- Be able to follow instructions for recipes
- Perform other duties as assigned

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📌 COOK (Mississauga)
🏢 Newrest
📍 Mississauga