Fairmont Chateau Whistler is seeking cooks for seasonal and permanent roles at Whistler Resort, starting in September to December 2026. Competitive hourly rates apply, with pay steps after six months and annual increases. Experience preferred; culinary diploma is a plus, and subsidized staff housing is available. Join our award-winning kitchen team at Canada’s premier mountain destination, offering staff meals, travel discounts and opportunities to work across a world‑class property.