Embrace a leadership role as the Nutrition Manager with Extendicare, enhancing residents' dining experiences in a long-term care home. Guide a culinary team to ensure nutritional excellence and compliance with care plans.

As Nutrition Manager, oversee food service operations to foster pleasurable dining experiences for residents. You will collaborate with multidisciplinary teams while managing a budget and ensuring compliance with food safety standards. Your impact directly enhances residents’ quality of life through tailored nutrition solutions.

Key Responsibilities:
• Lead a high-performing food service team
• Customize menus with residents and families
• Manage culinary operations efficiently
• Maintain compliance with food safety legislation
• Support financial health of food service budget

Requirements:
• Current membership with Canadian Society of Nutrition Management
• Three years dietary experience with one year leadership
• Valid Food Safety Handler's Certificate
• Willingness to obtain Vulnerable Sector Check
• Passion for culinary service in long-term care

Drive culinary excellence and enrich lives as Nutritional Manager at Extendicare.
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📌 Nutrition Manager in Long-Term Care (Ontario)
🏢 Extendicare
📍 Ontario