Lead a energetic food service team as a Concessions Supervisor with Aramark. This role focuses on inventory management, food preparation, and maintaining exemplary customer service.

As a Concessions Supervisor, you will oversee daily operations within the food service environment at Aramark. This position emphasizes vital responsibilities like supervising staff assignments, training on food safety procedures, and ensuring excellent guest satisfaction. Adaptability is key, as job duties may shift based on the client's needs.

Key Responsibilities:
• Schedule and assign daily tasks to food service team
• Train staff on food safety and customer service protocols
• Prepare food items according to recipes and guidelines




• Maintain sanitation standards and clean workstations
• Serve food while ensuring customer satisfaction

Requirements:
• Previous supervisory experience in food service preferred
• Required food service experience and ability to work independently
• Must acquire food safety certification
• Ability to lift, bend, and stand for extended periods
• Willing to wear uniforms and PPE as needed

Drive operational excellence and enhance guest experiences in this vital supervisory role at Aramark.
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📌 Aramark Concessions Supervisor Role (Quebec City)
🏢 Aramark
📍 Quebec City