head chef (Edmonton)

head chef (Edmonton)

03 Sep
|
KOH SAAR GRILL]
|
Edmonton

03 Sep

KOH SAAR GRILL]

Edmonton

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Create current recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Certificates, licences, memberships, and courses Cook Trade Certification Work conditions and physical capabilities Fast-paced environment Attention to detail Employment terms options Day Weekend Work Term: Permanent Work Language: English Hours: 32 hours per week

📌 head chef (Edmonton)
🏢 KOH SAAR GRILL]
📍 Edmonton

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