03 Sep
|
Sushi Story
|
Esquimalt
03 Sep
Sushi Story
Esquimalt
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
Government programs
- Recognized employer
Support for youths
- Offers on-the-job training tailored to youth
- Provides awareness training to employees to create a welcoming work setting for youth
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
#J-18808-Ljbffr
📌 Sushi chef (Esquimalt)
🏢 Sushi Story
📍 Esquimalt