Terms of employment: Permanent employment Full time
Shift: Early morning, Evening, Shift, Morning, Day, Weekend
Starts as soon as possible
Vacancies: 2
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 1 year to less than 2 years
Location: On site – Work must be completed at the physical location. No option to work remotely.
Responsibilities
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers’ complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check assembly of trays
Supervision: 1 to 2 people; supervise 3-4 people staff.
Work Conditions and Physical Capabilities
- Fast-paced setting
- Work under pressure
- Combination of sitting, standing, walking
Personal Suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Dependability
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
- Support for newcomers and refugees: recruits newcomers displaced by conflict or natural disaster, supports credential recognition.
- Support for youths: offers on-the-job training tailored to youth.
- Support for Indigenous people: develops and maintains relationships with indigenous communities and indigenous-owned businesses and organizations.
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📌 Food service supervisor (Mississippi Mills)
🏢 2859149 Ontario Inc. o/a Tim Hortons
📍 Mississippi Mills
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