Freson Bros.- Drumheller, 101 - 6 Avenue SE, Drumheller, Alberta, CanadaJob DescriptionPosted Friday, April 17, 2026 at 8:00 a.M.At Freson Bros., we are committed to providing our customers with fresh, local food, warm hospitality, and pride ourselves in supporting the communities we are in. We have 16 locations across Alberta, employing over 1,200 Team Members. We believe in honouring the tradition of the craft and Bakers, Butchers, Chefs and Sausage Makers are championed here. We foster a work environment that is built on collaboration, respect and integrity. If you are someone who is highly motivated and looking for career growth, we invite you to apply!We are hiring for a Full-Time Bakery Manager with a wage range of $50,000 - $60,000 at our location in Drumheller, AB.Job Duties / ResponsibilitiesLead Bakery Team toMeasure, mix, scale, and hand-mould various types of artisanal breadHand-Mould bread, baguettes, boule, etc.Bake and score traditional bread and bakery productsOperate bakery equipment (i.E. commercial mixers, rack ovens, proofer, bread slicer)Inventory Management through weekly ordering, record & invoice maintenance, and leading quarterly inventory countsSchedule Bakery Team Members to ensure that production and customer needs are metEnsure company standards are met and department programs are followedAssist the Store Manager with recruiting while maintaining a high-performance work teamTrain, develop,



and motivate Bakery Team MembersResolve customer and Bakery Department concerns and complaints, and provide a positive customer experienceMaintain a clean and sanitized work areaChampion the Freson Bros. brand and culture by modeling our qualities of Drive, Integrity, and GrowthProviding an exceptional customer experienceWhat you Bring2 years minimum progressive bakery or restaurant management experienceA history of meeting financial objectives and targets in a bakery or restaurant environmentProven ability to lead a team in a quick-paced, dynamic environmentStrong Google Suite skills and the ability to quickly learn new computer programsExceptional communication, and interpersonal skillsA passion for leading and developing othersEffective critical thinking and conflict resolution skillsComfortable working during peak bakery hours (i.E. early mornings, daytime, weekends, and holidays)Knowledge of the basic principles of bakery preparation, various baking methods, and food safety regulationsAbility to stand for long periods and lift up to 50lbsMost importantly, the willingness and enthusiasm for continuous learning and development.BenefitsGroup Benefits plan available for all Full-Time Team MembersTeam Member Grocery Discount ProgramTeam Member Discounted Lunch ProgramEndless professional development and training opportunities#J-18808-Ljbffr

📌 Bakery Manager - C$50,000 - C$60,000 A Year (Alberta)
🏢 Freson Bros.
📍 Alberta