Lead a dynamic team at Tim Hortons as a Restaurant Manager. Oversee daily operations while driving guest satisfaction and team performance in a full time role.

We are seeking an experienced Restaurant Manager with at least three years in a leadership role in the quick service industry. You will be responsible for maintaining profitability, managing inventory, and ensuring team members are well-trained and equipped.

Your leadership will help create a respectful environment focused on exceptional service and cleanliness standards.

Key Responsibilities:

- Manage restaurant profitability consistently
- Equip your team with necessary tools for success
- Ensure compliance with Tim Hortons standards
- Recruit, train, and guide a diverse team
- Foster open communication and team respect

Requirements:

- Minimum 3 years of leadership experience in quick service
- Strong knowledge of operational guidelines
- Ability to manage inventory effectively
- Passion for team training and development
- Commitment to high standards of service and quality

Inspire excellence in service and team performance as a Restaurant Manager at Tim Hortons.

📌 Restaurant Manager at Tim Hortons (Winnipeg)
🏢 Moxies
📍 Winnipeg