Elevate your career as an Assistant Manager with Subway®, where you'll play a key role in ensuring guest satisfaction and operational excellence. Focus on managing staff and maintaining quality food service.

As an Assistant Manager, you will lead a team, manage restaurant inventory, and oversee daily operations to guarantee a clean and safe setting. This position allows you to utilize your leadership skills and be actively involved in training and event coordination.

Key Responsibilities:

- Assign and supervise team responsibilities daily
- Control food inventory and assist in product orders
- Keep the restaurant clean and organized
- Coordinate special events and training for staff
- Maintain high standards of safety and security

Requirements:

- High school diploma or equivalent education mandatory
- Experience in restaurant operations, ideally in a supervisory capacity
- Excellent communication skills for team management
- Capability to operate cash registers and perform physical tasks
- Flexibility to work various shifts, including weekends

Make a significant impact on Subway's guest experience and operational success while advancing your career.

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📌 Subway® Restaurant Assistant Manager (Halifax Regional Municipality)
🏢 Subway
📍 Halifax Regional Municipality