Overview
We are seeking a dedicated and passionate individual to join our team. This role is ideal for someone with a solid interest in the food industry, offering opportunities to develop culinary skills and provide exceptional food service. The position involves preparing and serving high-quality meals in a fast-paced restaurant environment, ensuring customer satisfaction and food safety at all times. Candidates should be enthusiastic, reliable, and eager to learn about food preparation and service.

Duties
Prepare and cook a variety of menu items according to established recipes and standards
Serve customers efficiently and courteously in a timely manner
Handle food safely, maintaining proper hygiene and sanitation standards
Assist with food handling, storage, and inventory management
Ensure all kitchen equipment is clean, organized, and properly maintained
Follow food safety regulations and restaurant policies to prevent contamination or accidents




Support team members during busy periods by assisting with meal preparation and service tasks
Maintain a clean work setting in compliance with health regulations

Experience
Prior experience in food service, restaurant, or kitchen environments is preferred but not required; training will be provided for the right candidate
Knowledge of food preparation techniques, cooking methods, and meal presentation is advantageous
Familiarity with food safety standards and handling procedures is beneficial
Experience in the food industry demonstrates a commitment to quality service and safety standards
Strong communication skills and the ability to work well within a team are essential for success in this role

Job Types: Full-time, Part time

Pay: $15.00-$20.00 per hour

Work Location: In person

📌 Kitchen Staff/cook Calgary (Canada)
🏢 JDA Hospitality group
📍 Canada