About Us

BjornBar Bakery is a stylish, elevated bakery known for its signature dessert bars, pastries, and nostalgic home-style baking with a sophisticated twist. With over 30 flavours of bars and a loyal customer base, we take pride in creating beautiful, delicious products—all made in-house with real ingredients, and a whole lot of butter and love.

We’re currently looking for a Pastry Chef / Bakery Supervisor to join our Edgemont team. This role is ideal for someone who’s passionate about baking, thrives in a quick-paced kitchen, and has experience leading others in a supportive, high-quality work environment.

Responsibilities
Open or close the bakery according to standard operating procedures
Supervise and support kitchen staff during your shift
Prepare and bake bars, pastries, cookies, and other desserts to BjornBar’s standards
Decorate and finish baked goods with consistency and creativity
Ensure cleanliness and organization of the kitchen at all times
Follow all food safety and sanitation regulations
Manage ingredient and packaging inventory; place orders as needed
Assist with new recipe development and seasonal offerings
Collaborate with front-of-house team to ensure smooth service and communication
Lead by example in both quality and pace during busy shifts





Qualifications
Minimum 2 years of baking/pastry experience in a commercial kitchen or bakery
Previous experience supervising or managing staff is highly preferred
Strong baking and decorating skills, with attention to detail and consistency
Excellent time management, organization, and multitasking abilities
Positive, team-first attitude and clear communication skills
Familiarity with food safety and commercial kitchen protocols
Creative mindset with a passion for beautiful, high-quality baked goods
Ability to lift 20–30 lbs and be on your feet for extended periods

What We Offer
A fun, creative, and supportive work environment
Room for growth within a locally loved brand
Staff discounts and perks
A chance to be part of a bakery that values quality, style, and connection

Ready to bring your skills and style to the BjornBar team?
Apply today—we’d love to meet you!

Job Types: Full time, Permanent

Pay: From $43,680.00 per year

Benefits:
Dental care
Discounted or free food
Extended health care
Life insurance
Store discount

Versatile language requirement:
French not required

Work Location: In person

📌 Pastry Chef North Vancouver
🏢 BjornBar Bakery - Edgemont Village
📍 North Vancouver